At GA, you matter. Great coffee, chai, matcha, or tea can make your day, but ultimately...people are where it's at. Haven't you found that some of the best conversations happen at a table with a friend and two cups (or plates) between you?
At GA, these kinds of experiences are common, and one of the core "products" you'll find here. Think of it like Cheers, creating a space "where everybody knows your name" and you're more than just an order number; where everything is designed to make you feel at home, warm and welcome.
Specialty coffee is both art and science. The type of bean, growing region & conditions, roast, sit time, grind coarseness, right up to the final preparation by the barista, all make a big difference you'll taste in the cup. We focus on the details involved in making the best coffee, so you can focus on treating yourself to a little escape, or getting ready to take on the day.
This is our "bread and butter," the main attraction. Want a latte, cappuccino, mocha, or macchiato? Here's where it's at, with whole, low-fat, or oat milk, hot or iced, flavored or straight, sweetened or not.
This is for the purists who want it quick: for those who like their coffee brewed cold & smooth with max caffeine, or pillowed in luscious nitro, we've got you covered.
Avoiding the buzz and looking for a great alternative? We've got you covered there, as well. With a spicy chai, caffeine-free turmeric ginger chai, vibrant green matcha served with or without sweetener, rich hot chocolate, or a fragrant loose-leaf tea, we're pretty sure you won't feel like you've missed out. Our London Fog is a guest favorite!
For the traditionalist looking for an economical price point, we typically brew both Three Fins & Snowy Owl the first half of the day. For the new traditionalist with a bit of time to kill, we provide pour overs, smooth enough to sip black with a good book.
The terms "cafe" and "coffee house" seem to have lost their original meaning. At GA, we aren't a breakfast, lunch, or dinner place with an old pot of coffee left simmering in the back. Providing world-class coffee is our primary product focus. BUT, to better serve the needs of our guests, we're always expanding our supplemental menu. We currently offer a variety of delicious sweet and savory French-style pastries baked in-house throughout the day. We also offer a variety of gluten free, paleo options with White Lion products.
We serve some of the best pastries and frittatas we've ever tasted. Some of our regulars have tried them all and it's a full two thumbs up. Our most popular are the Spinach Feta savory bistro pastry, the Apple Danish, the Chocolate Avalanche, and the Sweet Cheese Danish.
For our gluten sensitive, gluten intolerant, and celiac friends, we have an entire case dedicated to gluten free items, including many White Lion products at various price points. The Chocolate Chunk Brownie is particularly popular.
